Pomace dryer manufacturer introduction China is a big country in fruit cultivation and processing. Then a large amount of fruit residues will be produced during fruit processing. If these fruit residues cannot be effectively treated, high-moisture fruit residues will become a culture medium for various insects and bacteria, endangering the environment and safety. Therefore, the treatment of fruit residues has become a problem that the fruit processing industry needs to solve.
Studies have found that fruit residues contain a lot of nutrients, including a large amount of crude protein, amino acids, crude fiber, etc., and are good animal feed. However, because fruit residues contain a lot of water, they are not only easy to rot, but also difficult to store for a long time. This determines that the apple residue feed has obvious regional characteristics, which will use our fruit residue dryer, the equipment can realize the rapid dehydration and drying of fruit residue.
Pomace dryer manufacturer introduces that after the dehydrated wet pomace enters the dryer, it is evenly dispersed in the dryer and fully contacted with hot air under the flipping of the uniformly distributed lifting plates in the drum, which speeds up the drying heat transfer. mass transfer. During the drying process, under the action of the inclined lifting plate and the heat medium, the pomace goes to the star discharge valve at the other section of the dryer to discharge the dried product. The process parameters of the production line and the selection and design of the technical parameters and structures of each piece of equipment are obtained after careful analysis and research on pomace materials and are verified by actual pomace drying tests. In the program design, the characteristics of high moisture content, high protein content, and high viscosity of pomace are fully considered, and a series of original and unique technologies and processes are adopted to solve them, so as to ensure good drying effect.
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